NANOCREAM®

INCI Name:

Potassium Lauroyl Wheat Amino Acids, Palm Glycerides, Capryloyl Glycine

Description

A combination of vegetable-based  substances, lipoaminoacids and palm glycerides, for nanoemulsions. Nanocream is a O/W emulsifier that creates translucid micellar emulsions with particularly fine particles dimensions, from 100 to 300 nm.

  • It forms stable systems with a low interfacial tension
  • It doesn’t lead to flocculation, sedimentation or coalescence
  • It is an excellent carrier for cosmetic active ingredients (Patent MI2005A000218)

Origin

Vegetable origin

Application

  • Sprayable emulsions
  • Wet wipes
  • Hyperfluid emulsions

Mechanism of Action

It allows to create translucent micellar emulsions with particularly fine sizes of the droplets

Key features

  • Translucid micellar emulsions
  • Theoretical HLB: 7±1
  • Stable systems
  • Low viscosity products
  • PEG free
  • Ideal for PIT emulsions
  • Tyndall effect
  • It gives a silky silicon-like skin feeling (both during and after application).
  • Dry touch replacing the presence of alcohol in the formula.

Form

Opalescent, consistent gel

Usage Dosage

2 – 10%

Tox tests:

In vitro:

  • Skin irritation
  • Ocular irritation

In vivo:

  • Patch test

Preservation

Certifications

Applications

  • Formulation aid

Confidential contents

  • Nanocream tutorial
  • Technical sheet
  • Safety sheet
  • Flyer
    (distributors reserved)
  • Formulary
    (distributors reserved)
  • Brochure
    (distributors reserved)
  • General statements
    (distributors reserved)
  • Tox Tests
    (distributors reserved)

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