INCI Name:

Potassium Lauroyl Wheat Amino Acids, Sunflower Seed Oil Glycerides, Capryloyl Glycine


A combination of vegetable-based  substances, lipoaminoacids and sunflower oil glycerides, for emulsions with very low interfacial energy. Versatile O/W emulsifier able to form nano-emulsion with the Tyndall effect.

  • It forms stable systems with a low interfacial tension.
  • It doesn’t lead to flocculation, sedimentation or coalescence
  • It is an excellent carrier for cosmetic active ingredients (Patent MI2005A000218)


Plant origin


  • Sprayable emulsions
  • From serum gel to emulgel

Mechanism of Action

It is a combination of vegetable-based substances, lipoamino acids and sunflower oil glycerides ideal to obtain lamellar multilayer emulsions with very low interfacial energy.

Key features

  • Ionic emulsifier
  • Tyndall effect
  • Possibility of modulating the viscosity according to the chosen rheological additive
  • Theoretical HLB: 7±1
  • PEG free
  • It gives a silky silicon-like skin feeling (both during and after application).
  • Dry touch replacing the presence of alcohol in the formula.


Opalescent, consistent gel

Usage Dosage

5 – 10%

Tox tests:

In vitro:

  • Skin irritation
  • Ocular irritation

In vivo:

  • Skin sensitization




  • Formulation aid

Confidential contents

  • Sensocream tutorial
  • Technical sheet
  • Safety sheet
  • Flyer
    (distributors reserved)
  • Formulary
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  • Brochure
    (distributors reserved)
  • General statements
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  • Tox Tests
    (distributors reserved)
  • Reach
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