INCI Name:
Sodium Cocoyl Hydrolyzed Wheat Protein
Description
Lipoaminoacidic surfactant of vegetable origin containing fatty acids from coconut and wheat proteins. It reduces the potential irritation of traditional surfactants thanks to its selective and physiological cleansing action. Preservative-free.
Origin
Lipoaminoacidic surfactant containing fatty acid from coconut and wheat proteins.
Application
- Mild cleansing products
- Sensitive skin
- Intimate hygiene
- Baby care formulations
Mechanism of action
It reduces the irritation of traditional surfactants.
Key features
- Secondary surfactant: reduces potential irritation of primary surfactants
- Has selective and physiological cleansing action
- Extremely suitable for sensitive skins
- Good foaming power
Usage Dosage
5 - 20%
Form
Clear liquid
Tox tests
In Vitro
- Skin irritation
- Ocular irritation
